Check our Open Access Repository.
2016
34 publication(s):
Articles
- 1 -
-
Splanchnic tissues respond differently when piglets are offered a diet 30 % deficient in total sulfur amino acid for 10 days
- Jose Alberto Conde Aguilera, Nathalie Le Floc'H, Isabelle Luron, Yves Mercier, Sophie Tesseraud, Louis Lefaucheur, Jaap J. van Milgen
- European Journal of Nutrition, 2016, 55 (7), pp.2209-2219.
- DOI : https://doi.org/10.1007/s00394-015-1031-x
- Pubmed : 26335055
-
- 2 -
-
Référentiel de pratiques professionnelles : le dépistage de la dénutrition chez l’enfant hospitalisé
- Dominique Caldari, Régis Hankard, Arnaud De Luca, Noël Peretti, Ronan Thibault, Patrick Bachmann, Pauline Coti, Esther Guex, Gilbert Zeanandin, Didier Quilliot
- Nutrition Clinique et Métabolisme, 2016, 30 (1), pp.67--73.
- DOI : https://doi.org/10.1016/j.nupar.2015.12.007
-
-
- 3 -
-
Prenatal, but not early postnatal, exposure to a Western diet improves spatial memory of pigs later in life and is paired with changes in maternal prepartum blood lipid levels
- Caroline Clouard, B. Kemp, David Val-Laillet, W. J. J. Gerrits, A. C. Bartels, J. E. Bolhuis
- FASEB Journal, 2016, 30 (7), pp.2466-2475.
- DOI : https://doi.org/10.1096/fj.201500208R
- Pubmed : 26985006
-
-
- 4 -
-
Perinatal exposure to a diet high in saturated fat, refined sugar and cholesterol affects behaviour, growth, and feed intake in weaned piglets
- Caroline Clouard, Walter J. J. Gerrits, Bas Kemp, David Val-Laillet, J. Elizabeth Bolhuis
- PLoS ONE, 2016, 11 (5), pp.e0154698.
- DOI : https://doi.org/10.1371/journal.pone.0154698
- Pubmed : 27191853
-
-
- 5 -
-
Nutrition entérale à domicile en site jéjunal [Home enteral nutrition by the jejunal route]
- P. Coti Bertrand, R. Thibault, G. Zeanandin, E. Guex, D. Caldari, P. Bachmann, D. Barnoud, D. Quilliot
- Nutrition Clinique et Métabolisme, 2016, 30 (3), pp.215--220.
- DOI : https://doi.org/10.1016/j.nupar.2016.07.002
-
-
- 6 -
-
Référentiel de pratiques professionnelles : revue de mortalité-morbidité en nutrition artificielle : exemple de la pose de gastrostomie percutanée radiologique [Formative assessment in clinical nutrition: Review of morbidity and mortality during nutrition support: Example of percutaneous radiology-guided gastrostomy insertion]
- L. Dussaulx-Garin, D. Picot, F. Trivin, S. Layec, P. Bachmann, D. Caldari, E. Guex, G. Zeanandin, D. Quilliot, P. Coti, R. Thibault
- Nutrition Clinique et Métabolisme, 2016, 30 (3), pp.206--214.
- DOI : https://doi.org/10.1016/j.nupar.2016.07.005
-
-
- 7 -
-
Gastro-intestinal and hepatic mechanisms limiting the entry and dissemination of lipopolysaccharide into the systemic circulation
- Mathilde Guerville, Gaëlle Boudry
- AJP - Gastrointestinal and Liver Physiology, 2016, 311 (1), pp.G1-G15.
- DOI : https://doi.org/10.1152/ajpgi.00098.2016
- Pubmed : 27151941
-
-
- 8 -
-
Référentiel de pratiques professionnelles : soin diététique et démarche de prise en charge du patient hospitalisé dénutri ou à risque nutritionnel [Formative assessment in clinical nutrition: Dietetic care and management of hospitalized patients with malnutrition or at risk of malnutrition]
- Esther Guex, Pascale Roux, Patrick Bachmann, Florence Rossi, Didier Quilliot, Ronan Thibault, Dominique Caldari, Gilbert Zeanandin, Pauline Coti Bertrand
- Nutrition Clinique et Métabolisme, 2016, 30 (2), pp.92--97.
- DOI : https://doi.org/10.1016/j.nupar.2016.04.003
-
-
- 9 -
-
Acoustic radiation force impulse imaging for assessing liver fibrosis in alcoholic liver disease
- Anita Kiani, Vanessa Brun, Fabrice Lainé, Bruno Turlin, Jeff Morcet, Sophie Michalak, Antonia Le Gruyer, Ludivine Legros, Edouard Bardou-Jacquet, Yves Gandon, Romain Moirand
- World Journal of Gastroenterology, 2016, 22 (20), pp.4926--4935.
- DOI : https://doi.org/10.3748/wjg.v22.i20.4926
- Pubmed : 27239119
-
-
- 10 -
-
Short-chain fructooligosaccharide supplementation during gestation and lactation or after weaning differentially impacts pig growth and IgA response to influenza vaccination
- Cindy Le Bourgot, Stéphanie Ferret-Bernard, Sophie Blat, Emmanuelle Apper, Isabelle Le Huërou-Luron
- Journal of Functional Foods, 2016, 24, pp.307-315.
- DOI : https://doi.org/10.1016/j.jff.2016.04.018
-
-