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2019

Articles

1 - 

Maternal high-protein diet during pregnancy modifies rat offspring body weight and insulin signalling but not macronutrient preference in adulthood

Gabrielle Carlin, Catherine C. Chaumontet, Francois Blachier, Pierre M Barbillon, Nicolas Darcel, Anne Blais, Corine Delteil, Florence Guillin, Sophie Blat, Eline van Der Beek, Andrea Kodde, Daniel Tomé, Anne-Marie Davila

Nutrients, 2019, 11 (1), pp.E96.

DOI : https://doi.org/10.3390/nu11010096

Pubmed : 30621263

 

2 - 

Locomotion and eating behavior changes in Yucatan minipigs after unilateral radio-induced ablation of the caudate nucleus

Nicolas Coquery, Jean-François Adam, Christian Nemoz, Regis Janvier, Jayde Livingstone, Alain Chauvin, Cécile Guerineau, Loic de Saint Jean, Samy Kefs, Alexandre Ocadiz, Audrey Bouchet, Stefan Bartzsch, Elisabeth Schültke, Albert E. Siegbahn, Elke Bräuer-Krisch, Benjamin Lemasson, Emmanuel Luc Barbier, Jean A. Laissue, Jacques Balosso, David Val-Laillet, Raphaël Serduc

Scientific Reports, 2019, 9 (1), pp.17082.

DOI : https://doi.org/10.1038/s41598-019-53518-2

Pubmed : 31745153

 

3 - 

fMRI-Based Brain Responses to Olfactory Stimulation with Two Putatively Orexigenic Functional Food Ingredients at Two Different Concentrations in the Pig Model

Nicolas Coquery, Sophie Menneson, Paul Meurice, Regis Janvier, Pierre Etienne, Virginie Noirot, David Val-Laillet

Journal of Food Science, 2019, 84 (9), pp.2666-2673.

DOI : https://doi.org/10.1111/1750-3841.14772

Pubmed : 31441517

 

4 - 

Association between weight loss and decline in FVC in patients with IPF

Bruno Crestani, Vincent Cottin, Ronan Thibault, Mathieu Lederlin, Laurent Vernhet, Wibke Stansen, Manuel Quaresma, Stephane Jouneau

European Respiratory Journal, 2019, 54, pp.PA1334.

DOI : https://doi.org/10.1183/13993003.congress-2019.PA1334

 

5 - 

Effect of a brief motivational intervention in reducing alcohol consumption in the emergency department a randomized controlled trial

Cristina Diaz Gomez, Marcus Ngantcha, Nathalie Le Garjean, Nadine Brouard, Muriel Lasbleiz, Mathieu Perennes, François J Kerdiles, Caroline Le Lan, Romain Moirand, Abdelouahab Bellou

European Journal of Emergency Medicine, 2019, 26 (1), pp.59-64.

DOI : https://doi.org/10.1097/MEJ.0000000000000488

Pubmed : 28704267

 

6 - 

Management of biliary atresia in France 1986 to 2015

Martina Fanna, Guillaume Masson, Carmen Capito, Muriel Girard, Florent Guerin, Bogdan Hermeziu, Alain Lachaux, Bertrand Roquelaure, Frédéric Gottrand, Pierre Broue, Alain Dabadie, Thierry Lamireau, Emmanuel Jacquemin, Christophe Chardot

Management of biliary atresia in France 1986 to 2015: Long-term results. Journal of Pediatric Gastroenterology and Nutrition, 2019, 69 (4), pp.416-424.

DOI : https://doi.org/10.1097/MPG.0000000000002446

Pubmed : 31335841

 

7 - 

Relevance of parenteral nutrition prescription in a French University Hospital A formative assessment Évaluation des pratiques professionnelles sur la prescription de nutrition parentérale au Centre Hospitalier Universitaire de Rennes

A. Frapsauce, E. Barbottin, I. Cardiet, R. Thibault

Relevance of parenteral nutrition prescription in a French University Hospital A formative assessment. Nutrition Clinique et Métabolisme, 2019, 33 (4), pp.265-271.

DOI : https://doi.org/10.1016/j.nupar.2019.08.004

 

8 - 

Implementation of a New Food Picture Database in the Context of fMRI and Visual Cognitive Food-Choice Task in Healthy Volunteers

Yentl Gautier, Paul Meurice, Nicolas Coquery, Aymery Constant, Elise Bannier, Yann Serrand, Jean-Christophe Ferré, Romain Moirand, David Val-Laillet

Frontiers in Psychology, 2019, 10, pp.2660.

DOI : https://doi.org/10.3389/fpsyg.2019.02620

Pubmed : 31849751

 

9 - 

Chronic refined low-fat diet consumption reduces cholecystokinin satiation in rats

Mathilde Guerville, M Kristina Hamilton, Charlotte C Ronveaux, Sandrine Ellero-Simatos, Helen E Raybould, Gaëlle Boudry

European Journal of Nutrition, 2019, 58 (6), pp.2497-2510.

DOI : https://doi.org/10.1007/s00394-018-1802-2

Pubmed : 30069617

 

10 - 

Propionic fermentation by the probiotic Propionibacterium freudenreichii to functionalize whey

S. Huang, H. Rabah, Stéphanie Ferret-Bernard, L. Le Normand, S. Guerin, I. Nogret, Floriane Gaucher, Yves Le Loir, X.D. Chen, Gwénaël Jan, Gaëlle Boudry, Romain Jeantet

Journal of Functional Foods, 2019, 52, pp.620-628.

DOI : https://doi.org/10.1016/j.jff.2018.11.043