@article{lopez:hal-03985571,
TITLE = {Solubilization of free $\beta$-sitosterol in milk sphingomyelin and polar lipid vesicles as carriers: Structural characterization of the membranes and sphingosome morphology},
AUTHOR = {Lopez, Christelle and David Briand, Elisabeth and Lollier, Virginie and M{\'e}riadec, Cristelle and Bizien, Thomas and P{\'e}rez, Javier and Artzner, Franck},
URL = {https://hal.inrae.fr/hal-03985571},
JOURNAL = {Food Research International},
HAL_LOCAL_REFERENCE = {BIA Nantes, INRAE Pays de la Loire, DOCNANT-2023/11},
PUBLISHER = {Elsevier},
VOLUME = {165},
PAGES = {112496},
YEAR = {2023},
MONTH = Mar, DOI = {10.1016/j.foodres.2023.112496},
KEYWORDS = {Plant sterol ; Phytosterol ; Functional food ; Membrane bilayer ; Milk polar lipid ; Sphingolipid ; Encapsulation ; Liposome},
PDF = {https://hal.inrae.fr/hal-03985571/file/Lopez%20et%20al.%20-%202023%20-%20Solubilisation%20of%20free%20%CE%B2-sitosterol%20in%20milk%20sphing.pdf},
HAL_ID = {hal-03985571},
HAL_VERSION = {v1},
}