@article{taouri:hal-03249666,
TITLE = {Fullerene-MWCNT nanostructured-based electrochemical sensor for the detection of Vanillin as food additive},
AUTHOR = {Taouri, L. and Bourouina, M. and Bourouina-Bacha, S. and Hauchard, Didier},
URL = {https://hal.science/hal-03249666},
JOURNAL = {Journal of Food Composition and Analysis},
PUBLISHER = {Elsevier},
VOLUME = {100},
PAGES = {103811},
YEAR = {2021},
MONTH = Jul, DOI = {10.1016/j.jfca.2021.103811},
KEYWORDS = {Electrochemical sensors ; Food samples ; Fullerene-MWCNT ; Vanilla sugar ; Vanillin},
PDF = {https://hal.science/hal-03249666/file/Taouri%20et%20al.%20-%202021%20-%20Fullerene-MWCNT%20nanostructured-based%20electrochemic.pdf},
HAL_ID = {hal-03249666},
HAL_VERSION = {v1},
}