@inproceedings{baudry:hal-02889108,
TITLE = {Cuisiner et manger au Bronze final IIIa : l'exemple des Jardins de Ribray {\`a} {\'E}pannes (Deux-S{\`e}vres)},
AUTHOR = {Baudry, Anna and Maitay, Christophe and Bouchette, Anne and Vacher, St{\'e}phane and Larmignat, Blandine},
URL = {https://univ-rennes.hal.science/hal-02889108},
BOOK
TITLE = {Autour de la table : l'alimentation {\`a} l'{\^a}ge du Bronze et au premier {\^a}ge du Fer : Journ{\'e}e th{\'e}matique de l'APRAB},
ADDRESS = {Saint Germain-en-Laye, France},
ORGANIZATION = {Ginette Auxiette and Caroline Mougne and Rebecca Peake and Fran{\c c}oise Toulemonde},
EDITOR = {Ginette Auxiette and Caroline Mougne and Rebecca Peake and Fran{\c c}oise Toulemonde},
PUBLISHER = {APRAB},
SERIES = {Bulletin de l'APRAB},
VOLUME = {Suppl{\'e}ment n{\textdegree} 6},
PAGES = {163-179},
YEAR = {2017},
MONTH = Mar, HAL_ID = {hal-02889108},
HAL_VERSION = {v1},
}