@article{mennella:hal-02050393,
TITLE = {Ethanolamine Produced from Oleoylethanolamide Degradation Contributes to Acetylcholine/Dopamine Balance Modulating Eating Behavior},
AUTHOR = {Mennella, Ilario and Boudry, Ga{\"e}lle and Val-Laillet, David},
URL = {https://hal-univ-rennes1.archives-ouvertes.fr/hal-02050393},
JOURNAL = {Journal of Nutrition},
PUBLISHER = {American Society for Nutrition},
VOLUME = {149},
NUMBER = {3},
PAGES = {362-365},
YEAR = {2019},
MONTH = Mar, DOI = {10.1093/jn/nxy281},
KEYWORDS = {gamma aminobutyric acid ; $\gamma$-aminobutyric acid ; neurons ; neuromodulator ; fatty acid amide hydrolase ; endocannabinoids ; dopaminergic system ; N-acetylethanolamines ; neurotransmitters},
PDF = {https://hal-univ-rennes1.archives-ouvertes.fr/hal-02050393/file/Menella-2019-Ethanolamine%20Produced%20from%20Oleoylethanolamide_accepted.pdf},
HAL_ID = {hal-02050393},
HAL_VERSION = {v1},
}
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