@article{lehuerouluron:hal-01988131,
TITLE = {Health benefits of dairy lipids and MFGM in infant formula},
AUTHOR = {Le Hu{\"e}rou-Luron, Isabelle and Lemaire, Marion and Blat, Sophie},
URL = {https://hal-univ-rennes1.archives-ouvertes.fr/hal-01988131},
JOURNAL = {Cahiers de Nutrition et de Di{\'e}t{\'e}tique},
PUBLISHER = {Elsevier Masson},
VOLUME = {54},
NUMBER = {173 Suppl},
PAGES = {S60-5},
YEAR = {2019},
MONTH = Mar, DOI = {10.1016/j.cnd.2018.10.004},
KEYWORDS = {Bovine milk fat ; Polar lipid ; Milk composition ; Infant formula ; Infant health ; Sant{\'e} infantile ; Pr{\'e}parations pour nourrissons ; Composition du lait ; Mati{\`e}re grasse laiti{\`e}re ; Lipide polaire},
PDF = {https://hal-univ-rennes1.archives-ouvertes.fr/hal-01988131/file/Le%20Huerou-Luron%20et%20al_cahiers%20de%20Nutrition%20et%20de%20Di%C3%A9t%C3%A9tique%202018_final%20draft%20post-refereeing.pdf},
HAL_ID = {hal-01988131},
HAL_VERSION = {v1},
}
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