@article{brusch:hal-01903125,
TITLE = {Dehydration during egg production alters egg composition and yolk immune function},
AUTHOR = {Brusch, George A and Heulin, Benoit and Denardo, Dale F},
URL = {https://univ-rennes.hal.science/hal-01903125},
JOURNAL = {Comparative Biochemistry and Physiology - Part A: Molecular and Integrative Physiology},
PUBLISHER = {Elsevier},
VOLUME = {227},
PAGES = {68-74},
YEAR = {2019},
MONTH = Jan, DOI = {10.1016/j.cbpa.2018.10.006},
KEYWORDS = {Hydration ; Immunocompetence ; Innate immunity ; Maternal-offspring conflict ; Osmotic challenge},
PDF = {https://univ-rennes.hal.science/hal-01903125/file/Brusch_et%20al_Dehydration%20during%20egg%20production_acceptedms_word.pdf},
HAL_ID = {hal-01903125},
HAL_VERSION = {v1},
}
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