@article{som:hal-01451695,
TITLE = {{\'E}valuation des pratiques professionnelles (EPP) en nutrition parent{\'e}rale au Centre r{\'e}gional de lutte contre le cancer (CRLCC) de Rennes},
AUTHOR = {Som, M. and Chelle, F. and Vaul{\'e}on, E. and Lebrun, F. and Bertrand, C. and Thibault, R.},
URL = {https://univ-rennes.hal.science/hal-01451695},
JOURNAL = {Nutrition Clinique et M{\'e}tabolisme},
PUBLISHER = {Elsevier Masson},
VOLUME = {30},
NUMBER = {3},
PAGES = {290--296},
YEAR = {2016},
DOI = {10.1016/j.nupar.2016.08.001},
KEYWORDS = {Monitoring ; Cancer ; Undernutrition ; support ; Prescription ; Survey ; Nutrition ; Surveillance ; Audit ; Prescription ; Nutrition artificielle ; D{\'e}nutrition ; Cancer},
PDF = {https://univ-rennes.hal.science/hal-01451695/file/Manuscrit%20revise_MS_RT_01.08.16_final.pdf},
HAL_ID = {hal-01451695},
HAL_VERSION = {v1},
}